The possibilities for casting food when using a food-safe silicone rubber are nearly endless. Chocolate is a very popular confection to mold. High temperature candy can be poured directly into a silicone mold, as can water for ice sculptures. Pressing fondant into a silicone mold can produce very high detail cake ornamentation. Food grade silicone has even been used to make molds for baking breads and cakes!
Premium water white translucent silicones which cure at room temperature to a very clear rubber
Versatile room temperature curing platinum silicones available in many different hardnesses.